Company: The Better Meat Co.
Job title: Chief Executive Officer
Synthetic Biology – The Story of Rennet’s Displacement 4:30 pm
For millennia, milk had been made to coagulate into cheese by adding rennet to it. Traditionally that rennet came from the lining of the fourth stomach of a very young calf. In this presentation you will: • Delve into rennet’s dominance in cheese-making and how it could quickly be supplanted by synbio fermentation • Hear…Read more
day: Day One